Dinner
Starters
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48-HOUR SOY & SUGAR CURED PORK BELLY
Kimchi b&b pickles, toasted sesame, ginger slaw
$18
dairy free
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SPICY SHRIMP
Thai chili sauce, micro cilantro, toasted sesame seeds
$18
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CRANBERRY PHYLLO DOUGH
Phyllo Pastry, Cranberry Sauce, Crispy Prosciutto
$18
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Roasted Bone Marrow
Herb Oil, Red Pepper Flakes, Lemon Cured Red Onion, Toasted Sourdough.
$18
Salads
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Caesar Salad
Romaine hearts, Croutons, Shaved parmesan.
$15
Add Chicken $7
Add Salmon $10
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Winter Salad
Roasted Brussels Sprout, Butternut Squash, Sliced Red Apple, Candied Pecans, Crumbled Goat Cheese, Roma Tomatoes, Red Wine Vinaigrette.
$18
Entrees
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Grilled Salmon
Spinach Potato Cake, Roasted Red Onion Petals, Dill Oil, Lemon Caper Cream Sauce
$38
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Seafood Pasta
Prawns, Mussels, Spanish Chorizo, Fresh Tomato, Green Onion, Red Pepper Flakes, Linguine.
$32
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Beef Burgundy
Slow Braised Beef, Red Wine, Roasted Mushrooms, Carrots, Pearl Onions, Mashed Potatoes.
$32
gluten free
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Seared Chicken
Honey Roasted Brussels Sprout, Spiced Red Apple, Chicken Demi Glace, Fresh Sliced Apple, Mashed Potatoes.
$36
gluten free
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Butternut Squash Risotto
Arborio Rice, Butternut Squash Puree, Blistered Cherry Tomatoes, Candied Lemons, King Oyster Mushroom.
$28
vegetarian
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Coffee Rubbed New York Steak 14oz
Mashed Potatoes, Blistered Cherry Tomatoes, Bourbon Coffee Beef Au Jus.
$52
*Eating raw or undercooked foods can be hazardous to your health. Please advise your server of any dietary restrictions.
**18% gratuity added to parties of 6 or more.